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Algeria Cooking

Fruit Mesfouf for Ramadan

salem salem Mesfouf is a fine buttered couscous topped with dried fruit for the sweet variety found HERE. With spring vegetables also for the savory ones I offered you HERE. The mesfouf as I mentioned in another article of the same specialty makes the happiness of my children and myself. This sweet couscous …

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Algeria Cooking

Lokmat el Kadi or Awama

Salem Hello Lokmat el Kadi or awama or اللقيمات in Arabic is an oriental pastry, super easy, economical but requires a little technique. The goal is to make them a success with a good recipe to melt crispy and soft at the same time. But especially to make ordinary balls beautiful and there …